One peculiarity of Spain is their food. There are a variety of cuisines one can munch on. In tapas, bars, and places, their dishes are always an adventure, especially for those on travel or those who came for leisure. Amongst the dishes, there are special ones that you must not miss out on. Infact, they should be your everyday meal.
Obviously, you cannot eat all of the special dishes—they are just too numerous. A proper understanding of what the body needs is key to survival and a good, long life. You must not eat anyhow and anywhere, and that’s why you should get your Spanish food from a reliable source. See what Spanish people are saying about meals they tried out on bulevip.
There are meals rich in protein, carbohydrates and other nutrients. Some dishes are calorie diets; some are eaten by those who want to lose weight; some are for cleansing. Food should be consumed based on specific needs in the body. This would enable conscious and concerted effort to be channeled to eating right. Those on diet should check out for other diets to meet their needs.
There are a variety of Spanish Dishes you can try out on your own or in restaurants. However, here are 7 of the famous ones:
1. Patatas bravas
This is also known as brave potatoes. It is one of the classic tapas menu. The potatoes are cut into cube shapes before they are fried. This delicious dish can be served with spicy sauce, ketchup or garlic mayonnaise. For a better adventure, you can add toppings as it suits your taste.
2. Croquetas
This is combined with some flavors and then blended with bechamel sauce. Most commonly, Croquetas are served as a sauce.
3. Tortilla Espanola
Spanish Omelet is another name for this because it represents the most common Omellete in Spain. It is eaten as a main dish. It can also be consumed as snacks or even a sandwich. This dish is made by frying onions and potatoes in olive oil before adding eggs. Usually, this is done so that the flavor can fill up the fried eggs.
4. Gazpacho
In Spain, Gazpacho is a soup served as an appetizer in bars, restaurants, hotels, amongst others. It is a mixture of pepper, cucumber, garlic, tomatoes, and herbs. This can be eaten as a sauce, especially with bread. Gazpacho is usually served cold and is good for eating during summer.
5. Paella
Paella is a Valencian dish and not common to every Spanish. It is the most popular rice dish in Spain. Chicken or rabbit can be added to this. Seafood like mussels or prawns makes it taste better.
6. Leche Frita
This delicacy is gotten from milk. It is firstly fried then rubbed in sugar and cinnamon before consumption. It is eaten as a side dish and a main course, especially for breakfast.
7. Jamon Iberico
Swine are common in Spain, and Jamon Iberico is gotten from the black Iberian pigs. This dish can be seen in local tapas, and it is highly cherished.
These famous Spanish dishes are not just famous but also special. Get yourself the recipe, and get down to eating right!
